The Wholesale, BT and Catering Specialist is responsible for supporting the Leisure/BT/Wholesale Director and the Catering and Services team with administrative and operational tasks. This role involves managing, correspondence, preparing reports, coordinating bookings, and assist with sales strategies to help achieve hotel revenue goals.

 

The individual in this position should be proactive, have excellent interpersonal skills and a strong understanding of the hospitality industry to provide exceptional support for clients and internal teams

Qualifications:

• Minimum of 1-2 years of experience in a sales or administrative role desired, preferably in the hospitality or luxury hotel industry.
• Experience with hotel booking system, CRM Software, or sales tools.
• Fluency in English and Spanish is required.
• Strong organizational and multitasking abili...