About us
Rooted in local heritage, the Cornwall Hotel Collection is known for exceptional service, award-winning dining, and inspiring locations at the heart of Cornish hospitality.
Our collection includes four distinctive hotels: The Alverton, a historic hillside retreat; The Greenbank, set on the enchanting waterfront; The Falmouth, an iconic Victorian landmark; and our newest addition, The Atlantic, offering stunning coastal views.
With exciting developments ahead, there’s never been a better time to join us.
We are currently seeking a talented, driven and experienced Sous Chef to strengthen our kitchen brigade. This is a key leadership role within the culinary team, supporting the Head Chef in delivering exceptional food across restaurant, weddings, events and seasonal offerings.
Responsibilities
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