About the Role

Provides prompt, attentive and courteous service to every guest in the assigned outlets and special events.

Responsibilities

• Knowledgeable of all complimentary products wine and spirits being offered to our guests.

Qualifications

• W/ minimum of 2 contracts on shipboard
• W-set level 2 certificate

Required Skills

• Prompt and courteous service
• Attentive and proactive approach
• Knowledge of wine and spirits

Preferred Skills

• Experience in hospitality
• Strong communication skills