Senior Sous Chef - West Gallery, Taguig

About the role

Be part of Jollibee Group's newly acquired cafe brand from Singapore, the Common Man Coffee Roasters!

What you'll be doing

• Assist the Head Chef in managing the day-to-day operations of the kitchen, including food preparation, menu planning, and staff supervision
• Ensure all kitchen staff adhere to health, safety, and hygiene standards
• Collaborate with the culinary team to develop and implement new menu items that align with the company's culinary vision
• Monitor inventory levels and place orders for necessary supplies and ingredients

What we're looking for

• Minimum 3-5 years of experience as a Sous Chef or in a similar role within the hospitality/restaurant industry
• Strong culinary skills and a deep understanding of food preparation techniques, presentation, and flavour profiles
• Excellent leadership and c...