Senior Sous ChefSince 2006, Hawksmoor has been the UK’s home of
ethically sourced, grass-fed beef, cooked over charcoal and paired with
award-winning wines and cocktails. We’re proud to be a certified B Corp, one of
the most sustainable restaurant groups in the industry, and to have been
recognised as one of the Best Companies to work for year after year.
As Senior Sous Chef at Hawksmoor,
you’ll be a key leader within the kitchen, working closely with the Head Chef
to deliver exceptional food, develop a high-performing team and drive strong
operational standards. This is a senior, hands-on leadership role where you’ll
take ownership of service, support the commercial performance of the kitchen
and help shape the culture of the brigade.
What You’ll Do- Support the Head Chef in...