Luxury 5* Boutique Hotel based in Ballito, offering barefoot luxury in an intimate setting is looking for a skilled and motivated Senior Sous Chef.
 
The Senior Sous Chef will work closely with the Head Chef to lead the kitchen operations, ensuring the highest standards of food preparation, presentation and quality. The successful candidate will play a key role in menu development, staff supervision and maintaining a smooth and efficient kitchen environment.

Duties:
 
Culinary Excellence and Menu Support:
 
Assist the Head Chef in developing and executing creative and innovative menus using the finest seasonal and locally sourced ingredients.
E...