HotelJobs is seeking a high-performing Food & Beverage Manager for a Business Hotel in Cape Town. The role involves operational and financial control of the F&B department, ensuring a balance between fine dining and high-volume banqueting.

The ideal candidate needs 3–5 years of experience in Senior F&B Management within a 4 or 5-star hotel, proven leadership skills, and a hands-on approach. Exceptional service quality and team development are key to success in this position.