Our restaurant Korean restaurant so we are looking for korean restaurant experience manager.

• Oversee daily restaurant operations (opening to closing)


• Make sure service, food, and cleanliness


• Slove problems quickly during busy hours.

• Hire, train, and manage all staff (waiter, cooks, cleaners)


• Create staff schedules and assign duties


• Handle discipline motivation and teamwork

• Ensure customers are satisfied


• Handle complaints or difficult situations professionally.


• maintain good reviews and reputation

• Monitor daily sales and control costs


• Reduce food waste and manages budget


• Work to increase restaurant profits