Restaurant Manager

Company

destino gastronomic pte. ltd.

Location

singapore, Singapore

Type

Full-time

            What You’ll Be Doing  Manage daily outlet operations to ensure efficiency, profitability, and excellent customer service 
Handle customer feedback and resolve issues promptly 
Oversee staffing, training, scheduling, and performance management 
Monitor inventory, control costs, and optimize operational efficiency 
Drive sales through upselling, promotions, and marketing activities 
Ensure compliance with safety, hygiene, operational standards, and all company policies, procedures, and service protocols across the outlet 
Maintain accurate records of operations, finances, and staff performance 
Supervise and ensure consistent execution of opening, closing, and shift handover procedures 
Identify and resolve operational issues promptly 
Carryout any other duties as assigned by the Area Manager (F&B) or management 
 What We’re Looking For  Proven leadership experience...
        

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