RESTAURANT MANAGER

High-End Japanese Omakase | Miami, FL

Takay is an intimate 10-seat Japanese omakase restaurant built on precision, seasonality, and disciplined execution.
Every detail — from the plate to the guest experience — is intentional. We value refinement, focus, and pride in craft.

We are assembling a small, serious team committed to excellence from day one.

We are seeking a Restaurant Manager to lead and shape the guest experience of an intimate omakase counter.

This is a hands-on leadership role for someone who thrives in high-touch, detail-driven environments. The format is small. Expectations are high. Standards are non-negotiable.

The Restaurant Manager will oversee service standards, reservations, operational systems, and overall room energy each night.

• Lead nightly service with authority and composure

• Develop and uphold refined hospit...