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RESTAURANT GENERAL MANAGER

Company

CHOWON GARDEN KOREAN RESTAURANT PTE. LTD.

Location

singapore, Singapore

Type

Full-time

Job Description (Responsibilities)
  • Oversee daily restaurant operations to ensure smooth and efficient service.
  • Manage staff performance, recruitment, training, and scheduling.
  • Monitor financial performance, including budgeting, cost control, and revenue targets.
  • Maintain high standards of food quality, safety, and customer service.
  • Develop and implement strategies to increase sales, customer satisfaction, and brand loyalty.
Requirements (Qualifications & Skills)
  • Proven experience in restaurant management or hospitality leadership roles.
  • Strong leadership and team management skills.
  • Excellent communication, problem-solving, and decision-making abilities.
  • Knowledge of financial management, inventory control, and cost optimization.
  • Ability to work under pressure in a fast-paced environment and maintain high standards.
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