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RESTAURANT COOK

Company

AL FAYAZ RESTAURENT 1 PTE. LTD.

Location

singapore, Singapore

Type

Full-time

Job Description & Requirements
  • Cooks guests' orders according to their preferences
  • Employs food safety best practices and makes sure that all kitchenstaff members do the same
  • Acts with appropriate caution in a dangerous environment wherethere are knives and high-temperature surfaces
  • Selects choice ingredients that will give dishes the best flavour
  • Experiments to come up with new specialties that will draw dinersinto the restaurant
  • Coaches the sous chef and other members of the kitchen staff, sothey perform at their best
  • Determines how much food to order and maintains an appropriatesupply at the restaurant
  • Keeps up with trends in cooking and the restaurant business toensure that guests have a positive experience
  • Works quickly and accurately during busy periods, such as weekendsand evenings
  • Occasionally takes on extra duties, such as cleaning, when thekitchen is short-staffed or the...

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