Food Systems & Technical Services Manager

Location: Mandaluyong City
Work Setup: On-site
Work Schedule: Monday to Friday
Employment Type: Full-time

Job Summary

The Food Systems & Technical Services Manager is responsible for establishing standardized production systems, technical documentation, and operational procedures that support consistent execution across commissary and restaurant operations. The role works closely with cross-functional teams to ensure successful product implementation and continuous operational improvement.

Key Responsibilities

• Develop standardized systems for food production and operational execution.
• Ensure recipes and production methods are commercially executable.
• Manage Bill of Materials (BOM), technical documentation, and product specifications.
• Lead Technical Assistants and SAP Suppo...