The University of Fort Hare is seeking a Quality Control & Production Compliance Officer based in Kraaifontein to oversee daily production operations and ensure compliance with food safety regulations. This role involves leading the QC department, managing New Product Development initiatives, and fostering cross-functional collaboration.

The ideal candidate will hold a degree in Food Science or a related field, possess a minimum of 5 years of relevant experience in food production, and demonstrate strong leadership skills alongside technical knowledge of HACCP and GMP standards.