Who We Are
At Tiong Bahru Bakery, we don't just bake croissants - we craft experiences. From our legendary kouign-amann to bold seasonal specials, we're on a mission to surprise and delight. We're looking for a
Product Development Manager
who's as obsessed with flavor, creativity, and customer joy as we are. What You'll Do
Dream Up Deliciousness Imagine, test, and launch new pastries, breads, and café creations that make people say 'wow.'
Keep an eye on global food trends and translate them into uniquely TBB magic.
Make Ideas Happen Lead the full journey from concept to launch - recipe trials, tastings, supplier sourcing, and rollout.
Partner with chefs, baristas, operations, and marketing to bring products to life seamlessly.
Guard Our Standards Ensure every new product meets our gold standard for taste, texture, and presentation.
Collect feedback, tweak recipes, and never settle for 'good enough.'
Think Beyond the Oven Balance creativity with commercial ...