Job Description
As a chef on our Restaurant team, you’ll play a dual role — part kitchen genius, part artist.



A day in the life…

+ Complete a comprehensive Manager in Training program that covers all the ins and outs of running a successful kitchen

+ Lead the kitchen crew in scratch cooking our tried and true recipes, while also preparing weekly specials

+ Train, motivate and develop the kitchen staff while also focusing on the business goals of process improvements, growth, efficiency, profitability and compliance with company procedures

+ Make sure the kitchen sparkles and is always ready to pass the white glove test



You own this if you have…

+ Been there and done that for 2+ years in full service, upscale restaurant management

+ Passion and knowledge about quality food and exceptional customer service

+ Solid written and verbal communications skills, as well as basic accountin...