Pastry Production Chef

Join our fast-paced bakery as a Pastry Production Chef.

Hands-on role prepping ingredients & working as part of a team.

Location: Maggio's Italian Bakery & Pasticceria - 463 Miller St, Cammeray, NSW 2062

Employment Type: Casual

Schedule: Availability across Monday to Sunday

Hours: 2:00 PM onwards | Rotating Roster

We’re looking for dependable, hands-on team players to join our fast-paced bakery kitchen as Pastry Production Chef. This is a solid opportunity for someone who enjoys working with their hands, thrives in a team setting, and takes pride in getting the job done right.

You’ll be prepping ingredients, keeping the workspace organized, prepping sausage roll mix, spinach roll mix , making pie mixes, making pies, pastries and helping with basic production tasks. You don’t need to be a pastry expert—just reliable, eager...