We are looking for a skilled Baker to prepare high-quality baked goods, including bread, pastries, and cakes. The role involves mixing ingredients, operating baking equipment, and ensuring products meet quality standards while maintaining cleanliness and adhering to food safety guidelines.

Key Responsibilities

• Prepare and bake various goods based on recipes.
• Maintain inventory and ensure ingredient freshness.
• Follow safety and hygiene standards.
• Develop or enhance recipes as needed.

Qualifications

• Experience in baking or a related role.
• Knowledge of baking techniques and equipment.
• Attention to detail and time management skills.