Registered Dietitian Nutritionist (Hospital Setting)

Duties and Responsibilities:

• Patient Nutrition Assessment
• Gumawa ng comprehensive nutritional assessment sa bawat pasyente (medical history, labs, weight trends, diet history).
• Mag-identify ng nutrition risks at mag-prioritize ng high-risk patients.
• Nutrition Care Plan
• Bumuo ng individualized nutrition care plan base sa diagnosis ng doktor.
• Mag-recommend ng therapeutic diets (diabetic, renal, cardiac, soft diet, etc.).
• Mag-monitor at mag-evaluate ng effectiveness ng care plan.
• Medical Nutrition Therapy (MNT)
• Mag-provide ng evidence-based nutrition therapy sa mga pasyenteng may chronic diseases (DM, HTN, CKD, cancer, etc.).
• Mangasiwa sa enteral at parenteral nutrition plans kasama ang medical team.
• Coordination with Healthcare Team