**Job Description:**

Performs a variety of food and guest service duties under general supervision. This position includes the following roles, which will vary by facility need: patient meal tray assembly and delivery, cashier, food assembly, food serving, and cleaning.
**Position Details**

+ **PRN, on call or as needed**
+ **Pay Rate:** Based on Experience ($17.25 - $22.43)
+ **Availability needed:** Sunday-Saturday
+ **Shifts Assigned:** Variable 8-12 hour shifts between 6am-9pm
+ **Primary Needs:** Working 12 hours or more per pay period
+ **Benefits Eligible: No**

**Essential Functions**

+ Delivers and presents trays to patients using the standard process.
+ Performs food preparation functions according to system standards (following standard recipe, assembling ingredients) for example, prepares salads, sandwiches, vegetables, and fruit.
+ Follows standardized practices relating to Nutrition Services (e.g. dining...