Provide overall leadership to the Meat & Seafood team. Responsible for all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance, and special projects as assigned. Lead and develop Associate Team Leaders and Team Members.

Responsibilities

Set and achieve the highest standards of retail execution. 

Build a positive work environment of outstanding teamwork, mutual respect, and exceptional morale.

Select, train, develop, mentor, motivate and counsel Team Members in a manner that builds and sustains a high-performance team and minimizes turnover.

Model and deliver outstanding customer service.

Follow through on all customer questions, requests, and resolve concerns as needed.

Maximize productivity and efficiency through proper scheduling.

Develop and maintain creative store layout and product merchandising.

Achieve sales, margin, expen...