MANAGEMENT TRAINEE KITCHEN

Company

R E & S ENTERPRISES PTE LTD

Location

singapore, Singapore

Type

Full-time

            Position Purpose Lead the kitchen operation team to prepare and deliver quality menu in accordance to concept offering 
Oversee the implementation of processes and guidelines in Kitchen Operations 
Train & develop kitchen staff in the preparation of all meals to the highest quality standards 
Position kitchen staff according to operation needs to maximize kitchen efficiencies 
Manage quality and level of kitchen inventory as well as products delivered from suppliers 
Understand food cost models and how these impact the profitability of the restaurants 
Menu Execution and Delivery Supervise stations to deliver orders in accordance to defined cooking processes, recipe and health & safety standard 
Conduct final check on finished product to ensure that food quality and presentation are in accordance to specifications of the menu 
Kitchen Processes and Concept Development Manage...
        

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MANAGEMENT TRAINEE KITCHEN

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