As NZ’s leading manufacturer, supplier and exporter of frozen pastry, butter-based bakery products and sauces, our client is seeking a well‑rounded Maintenance Engineer to join their small, high‑performing team. This is an opportunity to step into a modern, well‑resourced plant where you’ll have real ownership across a broad range of maintenance activities, working alongside a collaborative team that values reliability, continuous improvement and doing things properly. Operating 5 days a week, this role is primarily a dayshift position with a shared on‑call roster and limited after‑hours work. It offers an excellent lifestyle balance without compromising on technical challenge or career development.
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