HotelJobs is seeking a hospitality professional for a role in Stellenbosch. The ideal candidate will provide exceptional service at all times and must have a minimum of 1 year experience in a 5-star or luxury environment. Strong knowledge of cocktails, communication skills, and proficiency in POS systems are essential.

Responsibilities include managing guest expectations, handling complaints, and ensuring smooth operations at the bar. A Matric Certificate is required, and wine or mixology certifications are advantageous.