A well-established fine dining restaurant in the Northern Suburbs of Cape Town is seeking a Junior Chef de Partie to join its kitchen brigade.

This opportunity is ideal for a strong Commis Chef or Junior CDP looking to further develop their skills within a professional fine dining environment.

Key Responsibilities

• Assist in managing a designated kitchen section


• Prepare ingredients and menu items to required standards


• Maintain cleanliness and organisation within the kitchen


• Follow recipes and instructions provided by senior chefs


• A...