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Italian Restaurant Head Chef | $100K + Super

Company

Frontline Hospitality Sydney

Location

Australia, Australia

Type

Full time

  • Seeking a talented Head Chef with a passion for Italian cuisine.
  • Buzzing, intimate venue. 70 seats. Open 7 days.
  • Refined menu, high-quality product.

About You:

  • Multiple years' experience as Head Chef/Senior Sous Chef in a similar venue.
  • Experience of Italian cuisine/from scratch preparation essential.
  • Passion for your craft!
  • Meticulous attention to detail and hygiene standards.
  • Strong time management and organisational skills.
  • Excellent communicator.
  • Creative flair.
  • Experienced mentor to junior staff.
  • Team player, positive attitude and proud of what you do.
  • Available to work a rotating 7-day roster.

What You'll Do:

  • Lead and support a highly skilled kitchen team through service.
  • Prepare and serve dishes consistently to the highest standard.
  • Uphold strict cleanliness and food...

★ Ready to Start Your European Career?

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