Job Description

• Inventory Management
• Restock supplies such as coffee beans, milk, and cups.
• Notify management of low stock or equipment issues.
• Work closely with other team members to ensure smooth operations.
• Assist with café duties as needed, such as seating or restocking shelves.

Qualifications

• High school diploma or equivalent.
• Previous experience as a barista or in a customer service role is preferred.
• Knowledge of coffee brewing techniques and equipment.
• Strong customer service and communication skills.
• Ability to work under pressure in a fast-paced environment.

Additional Skills

• Excellent Communication Skills
• Strong Work Ethic
• Marketing
• Teamwork
• Presentation

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