Title
Hot Foods Service Clerk
Pay Grade
Non-Exempt
Major Department
Hot Foods
Minor Department
Hot Foods
Reports to
Hot Foods Department Manager, Store Manager
Job Summary: The Hot Foods Clerk is responsible for providing excellent customer service to all guests. S/he is responsible for the merchandise in the hot foods department, which includes: receiving, stocking, preparing, wrapping, weighing, pricing, rotating, and merchandising the department's products. Hot Foods products vary from locations and can include fried foods, rotisserie items, pizza, Panini's, tacos, and other specialty items displayed in the hot foods case. As a PFM team member is able to exemplify Pete's Four Pillars of Value, Aesthetic, Quality, and Customer Service.
Essential Job Responsibilities
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