**Why us?**
Departure Restaurant + Lounge, one of America's **hottest Asian restaurants** is currently hiring seasonal **Host** to join their renowned team. This work is on a temporary basis for the busy season from April to October with an estimated number of 24 hours per week.
Floating atop the landmark Meier & Frank Building, Departure's ambitious menu captivates diners with its' masterful remix of authentic coastal cuisines. From street food-styled starters to meal-sized classics, rice and noodle specialties to market-fresh sushi, Departure embraces the bounty of the Pacific Northwest and uses the freshest ingredients to deliver the fiery flavors of the Far East.
**As part of Sage Restaurant Group** , we focus on building independent restaurants and lounges bordering our hotels in prime locations. We **connect with the people** that live and work in the communities we serve by providing highly designed, innovative, locally-focused food and beverage experiences. Surrounded ...