Job Opportunity: Head Waiter / Restaurant Supervisor
We are looking for a Head Waiter / Restaurant Supervisor to lead the dinner service in
our restaurant.
The successful candidate will be responsible for coordinating and supervising the front-
of-house team during service, ensuring an exceptional dining experience for our
guests. We are seeking an experienced hospitality professional with strong leadership
skills and an excellent knowledge of wines, capable of advising guests and enhancing
our gastronomic offering.
Key Responsibilities
Organise and oversee dinner service operations.
Lead, coordinate and supervise the front-of-house team.
Manage service flow and allocate duties effectively.
Welcome and provide personalised attention to guests.
Recommend wines and food pairings.
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