A reputable state institution seeks experienced and motivated individuals for the following position: Head of Food Safety

Job Summary

• He/She will be responsible for the execution of food safety standards, protocols and compliance

Qualification Required & Experience

• Minimum of master’s degree in Food Science

• Must be a certified professional in Food safety and holder of HACCP, GMP, FSSC 22000 or ISO 22000

• 5 to 10 years of experience

Location: Accra

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