Become a key leader at Halton Region as the Supervisor for Nutrition Services, overseeing the Production Kitchen at Allendale Long Term Care Facility. Focus on food safety and team management.
As a temporary role, you'll report directly to the Manager, Nutrition Services and ensure high standards for meal provision. Your responsibilities will encompass staff recruitment, menu planning, and maintaining a safe kitchen environment. You'll work closely with the Registered Dietitian to cater to residents' dietary needs and drive menu innovation.
Key Responsibilities:
• Lead implementation of HACCP food safety practices
• Manage recruitment and training of kitchen staff
• Oversee menu planning and client dietary needs
• Ensure compliance with CBORD software for food production
• Foster community and stakeholder relations
Requirements:
• Accredited post-secondary education in nutrition management
• Minimum three years supervising in food services
• Familiarity...