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Gerente de Restaurante

Company

Marriott

Location

Compostela, Mexico

Type

Full-time

**Additional Information**
**Job Number** 26065983
**Job Category** Food and Beverage & Culinary
**Location** Carretera Federal 200 Tepic-Puerto Vallarta Km 88 300 Col., Compostela, Nayarit, Mexico, 63720
VIEW ON MAP (https://www.google.com/maps?q=Carretera%20Federal%20200%20Tepic-Puerto%20Vallarta%20Km%2088%20300%20Col.%2C%20Compostela%2C%20Nayarit%2C%20Mexico%2C%2063720)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Management

**JOB SUMMARY**

Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction and maximize the financial performance in areas of responsibility. Determines training needed to accomplish goals, then implements plan.

**CANDIDATE PROFILE**

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