UP Professional and Support, Department of Residence Affairs and Accommodation FOOD SERVICE SUPERVISOR

PEROMNES POST LEVEL 10

In pursuit of the ideals of excellence and diversity, the University of Pretoria wishes to invite applications for the following vacancy.

The University of Pretoria's commitment to quality makes us one of the top research universities in the country and gives us a competitive advantage in international science and technology development.

Job Purpose

The role is responsible for the operational supervision of staff in the dining halls and food outlets. In addition, the incumbent must ensure:

Efficient use of all resources; That regular and special meals comply with clients’ needs and UP policy, objectives, and guidelines; That item sales are operated within the UP policy, objectives and guidelines. Responsibilities Stock management: Calculate quantities and type of stock required for menu/item lists (master orders); Place orders...