Job Description
We are seeking an experienced and dynamic Food & Beverage Manager to oversee all dining operations within our luxury island resort. This role is responsible for delivering exceptional culinary and service experiences, managing multiple outlets, and ensuring the highest standards of quality, creativity, and guest satisfaction.
Key Responsibilities
Oversee daily operations of all F&B outlets, including restaurants, bars, in-room dining, and special eventsEnsure exceptional service standards and memorable guest dining experiencesLead, train, and develop the F&B team to maintain high performance and engagementCollaborate with the Executive Chef on menu planning, promotions, and seasonal offeringsManage budgets, control costs, and optimize revenue across all outletsMonitor inventory, procurement, and supplier relationshipsEnsure compliance with hygiene, health, and safety standar...