We are seeking a skilled and passionate Female Cook Chef to join a growing caf and restaurant operation in the UAE.

Ideal candidate should have hands‑on experience preparing Emirati, Gulf, Middle Eastern, South Asian, caf‑style pasta, noodles, breakfast, sandwiches, salads, desserts, and hot beverages.

• Emirati & Gulf cuisine – all varieties
• Shakshuka, Halloumi dishes, Labneh dishes, Karak tea, Suleimani tea, Traditional Gulf breakfast items, Middle Eastern cuisine, Halloumi dishes, Labneh & Zaatar preparations, Arabic breakfast items, Fresh salads, South Asian cuisine, Paratha, Puri, Karak tea, Egg specialties, Caf & International cuisine, Croissant sandwiches, Toasts and sourdough items, Avocado dishes, Breakfast platters, Specialty sandwiches
• Italian cuisine – white sauce pasta, red sauce pasta, pink sauce pasta, Alfredo pasta, pesto pasta
• Asian cuisine – chicken noodles, shrimp noodles, spicy noodles...