Our goal is to build an unforgettable experience for guests, beyond just the food and drinks. Guest Service Experts initiate and deliver a wide range of services to ensure guests enjoy their meal. This includes setting tables, communicating with the kitchen, interacting and serving guests, and cleaning work areas and supplies. Key responsibilities involve managing the menu, verifying information visually, and maintaining a safe, professional appearance and communication at all times. The role requires standing, walking, sitting, and extended periods of activity on varied surfaces, moving objects up to 50 pounds with assistance, and performing tasks that involve reaching, bending, twisting, and stooping.
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