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F&B Manager, Banquet Ops- InterContinental Mark Hopkins

Company

IHG

Location

San Francisco, United States

Type

Full-time

What’s on the menu for your next career move?

As our new F&B Manager, Banquet Operations, you could be leading the charge to ensure our guests enjoy a truly memorable experience – whether they’ve worked up an appetite for a full conference banquet or are joining us to celebrate an incredible occasion.

A little taste of your day-to-day:

Event Execution & Operational Excellence

Lead end-to-end banquet operations, ensuring seamless execution of meetings, weddings, galas, and VIP events
Partner closely with Culinary, Sales & Events, and Stewarding teams to deliver cohesive, high-quality experiences
Conduct pre-shift briefings and pre-event meetings to align teams on expectations, timing, and service standards
Oversee room setup, service flow, and breakdown—ensuring adherence to event orders (BEOs) and brand standards
Anticipate guest needs and resolve concerns with professionalism and urgency

Leadership & Team Development

In...

★ Ready to Start Your European Career?

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