Duty Manager - Food & Beverage

Be part of something iconic.

Set against the backdrop of Adelaide Oval, the Oval Hotel is unlike anything else in Australia and at its heart sits Bespoke Wine Bar & Kitchen, our signature restaurant experience. It’s where great food and great service come together to create something genuinely memorable. We’re not just serving meals, we’re creating moments that stay with our guests long after they leave.

We’re on the lookout for a full-time Duty Manager to take the lead in Bespoke Wine Bar & Kitchen.

You’ll lead from the front, keeping our food and beverage operations humming, our standards high and our guests coming back for more. You’ll drive performance, spot opportunities and never be afraid to try something new to lift the experience. From busy service periods to major events, you’ll juggle it all with confidence, bringing energy, calm and a bit of flair along the way.

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