To contribute to and to support Kempinski’s vision of becoming the undisputed leader in the hospitality industry, making our Food & Beverage offer a key differentiating factor for the Kempinski brand. To drive the top line of the Food & Beverage Department in Kempinski Hotel Gold Coast City while ensuring sustainable and profitable operations.
Key Responsibilities
Set an example by reporting to duty punctually wearing business attire according to the hotels dress code & Kempinski grooming standards, maintaining a high standard of personal appearance and hygiene at all times.Provide a professional and courteous service at all times and ensure that all employees follow the example.Be knowledgeable of all services and products offered by the hotel.Have a thorough knowledge and understanding of all food & beverage products and services.Prepare/consolidate the yearly budget for the department in cooperation with the...