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Director of Culinary

Company

Marriott

Location

Kolkata, India

Type

Full-time

**Additional Information**
**Job Number** 26073312
**Job Category** Food and Beverage & Culinary
**Location** 4A, J.B.S. Haldane Avenue, Kolkata, West Bengal, India, 700105
VIEW ON MAP (https://www.google.com/maps?q=4A%2C%20J.B.S.%20Haldane%20Avenue%2C%20Kolkata%2C%20West%20Bengal%2C%20India%2C%20700105)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Management

**JOB SUMMARY**

Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and food standards are achieved. Areas of responsibility c...

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