DIM SUM CHEF

Company

LUX COVE FOOD & BEVERAGE PTE. LTD.

Location

singapore, Singapore

Type

Full-time

            Responsibilities  Prepare and cook a wide variety of dim sum dishes , including steamed, fried, and baked items, ensuring high quality and consistency. 
Develop and refine recipes  to incorporate seasonal ingredients and meet evolving customer preferences. 
Maintain presentation, flavor, and portion standards  in alignment with company expectations. 
Oversee ingredient preparation, portion control, and inventory management  to minimize waste and ensure efficiency. 
Ensure strict adherence to kitchen hygiene and food safety regulations  at all times. 
Train and supervise junior kitchen staff, providing guidance on traditional and modern dim sum preparation techniques. 
Collaborate with kitchen management to ensure timely and coordinated service , especially during peak periods. 
Monitor kitchen equipment performance , reporting malfunctions and coordinating mai...
        

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DIM SUM CHEF

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