Qualifications:
High School Diploma or equivalent Requires current Food Handlers card issued by local Health Department. Duties &
Responsibilities:
Job Summary
Under general supervision, is directly accountable to the Dietary Manager to prepare food trays for service to residents, wash dishes, and clean kitchen area. Performs other duties as assigned by supervisor.
Duties
Performs food preparation tasks as assigned. Reads production orders on tray cards to determine items to place on tray. Places items, such as eating utensils, napkins, condiments, and tray cards on trays. Pours juices and beverages (coffee, tea, milk, cocoa) and serves on tray at correct temperature, neatly, and in amounts called for at the proper time. Serve assigned food on trays at proper time, attractively, and at correct temperature. Examines completed tray for accuracy and places on cart. Assist with dessert pl...