DH-FIRST COOK Job Description

POSITION:

First Cook

DEPARTMENT:

Culinary/Kitchen

STATUS OF POSITION:

Full-Time

WAGE:

$20.25/hour plus bi-weekly gratuity pay

BENEFITS:

Affordable staff housing, shuttle to and from the Resort and locally and great Resort discounts and perks

Position Summary:

The successful candidate will lead and demonstrate their culinary skills, experience and knowledge to assist in improving our current culinary brigade while bringing a positive attitude to our kitchens

Responsibilities:

• Adhere to standard recipes and specifications in order to maintain Deerhurst food standards and consistency.
• The ability to adapt and the culinary skills to move throughout our food operations from banquets to our four different restaurants.
• All food products are handled, stored, prepared and served according to food safet...