Head Chef - Production Unit (CPU) – Southeast London – Monday to Friday  50-52k

A unique role for a restaurant chef looking for Monday–Friday, daytime only hours.

Work alongside a Michelin-starred chef in a new central production unit, supplying top London restaurants with high-quality mis en place, stocks, sauces, and fresh pasta.

We are partnering with a new premium food production business  that supplies some of London's best-known restaurant groups. This is not a restaurant role – it's a chance to apply your kitchen skills in a production environment, with genuine work-life balance and long-term progression.

The Role:

• Join a small, growing CPU in South East London
• Work directly alongside a Michelin-starred chef-owner.
• Batch cook confit meats, stocks, sauces, dressings, pesto, preserves, and fresh pasta for restaurant ...