Summary Commissary Officers are fully responsible for managing all activities and functions of the commissary, including the various departments (i.e., grocery, meat, produce, and where applicable deli-bakery), management support and other functions. They also exercise the full range of managerial and supervisory responsibilities for store employees. Read the entire announcement before starting the application process. Responsibilities Manage all activities and functions of a commissary store to include the full range of managerial and supervisory responsibilities. Execute Agency policy, sales, and promotional programs. Coordinate with Area/Zone Manager in developing and implementing local commissary management policies and procedures. Analyze a variety of management reports and implement technology to determine/improve the efficiency of operations and initiate action(s) to correct deficiencies. Manage and monitor all budget funding expenditures, find efficiencies that reduce expenses,...