Oaks Melbourne on Market Hotel are looking for a passionate and motivated Commis Chef to join our kitchen team on a part-time basis.

This role is essential in supporting the smooth operation of the kitchen, assisting with the preparation and presentation of high-quality dishes, and helping deliver an exceptional dining experience for guests.

Key Responsibilities Include:

• Assist with the preparation and presentation of dishes across all sections of the kitchen.
• Work collaboratively with the kitchen team to ensure efficient service and smooth operations.
• Maintain cleanliness, organisation, and compliance with food safety and hygiene standards.
• Take initiative to develop culinary skills and grow within a professional kitchen environment.
• Support less experienced team members when required.

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