CHEF

Company

EIC RECRUITMENT PTE. LTD.

Location

singapore, Singapore

Type

Full-time

            Responsibilities  Assist with preparation and planning of meal designs. 
Ensure that kitchen activities operate in a timely manner. 
Resolve customer problems and concerns personally. 
Manage the kitchen team in the executive chef's absence. 
Monitor and record inventory, and if necessary, order new supplies. 
Provide support to junior kitchen employees with various tasks including line cooking, food preparation, and dish plating. 
Create schedules for kitchen employees and evaluate their performance. 
Develop new menu options based on seasonal changes and customer demand. 
Adhere to and implement sanitation regulations and safety regulations. 
Recruit and train new kitchen employees to meet our standards. 
 Requirements  Relevant field in culinary science. 
A minimum of 3 years’ experience in a similar role. 
Strong knowledge of cooking methods,...
        

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