20 Bridge St, Inverness IV1 1HD

Up to £13.15 per hour + tips

Full-time

Our Story:

It started in Chiswick with one oven and a big dream. 26 years later, we're still doing things our way - serving fresh pasta, bubbly pizza crusts, and food that makes you go oooooo. We don't do safe or samey. We bring people together in modern rustic restaurants to make every occasion standout.

About the role:

As a Chef, you are the heart of our open kitchen. From rolling dough to perfecting Al Dente pasta, you make the magic happen in the theatre of our restaurant. This isn't just back of house- it's a high-energy, hands-on role where your skill and speed ensure every plate is perfect. If you're a team player who thrives under pressure and has high standards, let's have a chat!

What you'll be doing: