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Chef

Company

Bill's Restaurants

Location

exeter, United-Kingdom

Type

Full-time

Responsibilities

  1. Timing and Teamwork – collaborate with kitchen staff to ensure dishes are ready at the same time; communication is key.
  2. Quality – maintain consistent standards for food quality throughout shifts.
  3. Ready, Set, Service – stay on top of tasks and be prepared for service peaks.

Benefits

  • Service charge is distributed and paid out to staff, even when you’re on holiday.
  • Discounts on the full menu: 80% off while on shift, 50% off off shift, for all employees.
  • Extra holiday—one additional day of holiday for each year worked (first five years) and a day off for your birthday (Bill’s is closed on Christmas).
  • Incentives while on shift – cash reward for meeting mystery guest report targets.
  • Early access to earnings – ability to access earnings within 24 hours of a shift.
  • Supermarket discounts – reduced price on weekly shop at major supermarkets.
  • Discounted wine – a...

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